Plant Based Pasties
Our NEW range of 3 Plant Based Pasties taps into the fast growing consumer demand for more meat-free meals and vibrant, world flavour experiences.
Complementing the existing award winning vegan Moroccan Vegetable Pasty we bring you:
- Bombay Potato & Spinach Pasty – an aromatic blend of bold and vibrant Bombay Potato and spinach in a spicy chilli sauce with tomato, onion and garlic wrapped in a light melt-in-your-mouth puff pastry
- Cajun Spiced Sweet Potato & Chickpea Pasty – a spicy taste sensation of sweet potato, chickpeas, red peppers and onion in a Cajun style tomato sauce, too wrapped in puff pastry
Our BRAND-NEW range of Bakes in four original flavours, which promise to make your tastebuds tingle – and are perfectly-sized to satisfy those light-bite cravings.
The four bakes are a contemporary twist on some of the ever more popular iconic dishes from America and North Africa. The following flavours are perfectly proportioned ready to eat cold or enjoyed hot in just 15 minutes.
Festive Chicken & Stuffing Slice
Sure to bring the sparkle of Christmas to mealtimes, the recipe blends succulent 100% British chicken and smoked bacon in a creamy sauce with potato, sage, and onion stuffing. The filling is then wrapped in Ginsters’ signature light puff pastry and topped with a crispy sage crumb for an indulgent seasonal finish
Smoky Bonfire Chilli Beef & Bean Pasty
Perfectly paired 100% British minced beef, red kidney beans, black turtle beans, potato, onions and diced red peppers are brought together in a smoky tomato and chili sauce with garlic and coriander. The aromatic filling, with a kick of heat, is then baked in Ginsters’ trademark golden flaky puff pastry – all to create a perfect meal solution for the whole family.
Exclusively available in Tesco Stores Autumn 2021