Plant Based Pasties

Our NEW range of 3 Plant Based Pasties taps into the fast growing consumer demand for more meat-free meals and vibrant, world flavour experiences.

Complementing the existing award winning vegan Moroccan Vegetable Pasty we bring you:

• Bombay Potato & Spinach Pasty – an aromatic blend of bold and vibrant Bombay Potato and spinach in a spicy chilli sauce with tomato, onion and garlic wrapped in a light melt-in-your-mouth puff pastry
• Cajun Spiced Sweet Potato & Chickpea Pasty – a spicy taste sensation of sweet potato, chickpeas, red peppers and onion in a Cajun style tomato sauce, too wrapped in puff pastry

Bakes

Our BRAND-NEW range of Bakes in four original flavours, which promise to make your tastebuds tingle – and are perfectly-sized to satisfy those light-bite cravings.
The four bakes are a contemporary twist on some of the ever more popular iconic dishes from America and North Africa. The following flavours are perfectly proportioned ready to eat cold or enjoyed hot in just 15 minutes.

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